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  • Shane Thomas
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The North Carolina Coastal Federation has teamed up with Oden's Dock to present the annual Hatteras Island Oyster Roast, which highlights exceptional local seafood.

  • Amy Gaw
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Holiday supper tables, laden with everyone’s favorite foods, are usually more challenging to execute than to dream about, even for the experienced cook. Recognizing this, more and more home cooks are asking for help, especially around the holidays.

  • Amy Gaw
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Treat your guests — and yourself — to a feast full of new, traditional, and coastal Carolina favorites. Served buffet style, this easy to prepare menu includes a locally sourced beverage station, seasonal seafood, bounties from the fields and ingredients lovingly made by local food crafters.

  • Donna Gable Hatch, Editor
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Beer brewing is nothing new. In fact, it pre-dates Christianity — some historians believe provisions aboard the Biblical Noah’s Ark included beer.